At present, food-grade disposable gloves on the market can generally be divided into disposable latex gloves, disposable nitrile gloves, disposable PVC gloves, disposable PE gloves, etc. according to different materials. Production factories or catering service industries attach great importance to it. Wearing gloves in the process of food production has gradually become a habit. The food industry generally chooses to use nitrile gloves with many colors. Of course, many of them use latex and PVC gloves. , PE material.

Both PVC and TPE are food grade gloves. The main production materials of PVC gloves are PVC paste resin, plasticizer and so on. The raw materials of TPE gloves are SEBS, elastomer, polyethylene resin. PVC gloves have good flexibility and high tensile strength, while TPE gloves are light in weight and easy to wear.
PVC gloves are puncture-resistant, anti-static, and not easy to break. They can be used in housework cleaning, food processing protection, or scientific research industries.
TPE gloves are relatively high-end cast film gloves, which are corrosion-resistant, oil-resistant, and feel good. The overall performance is better than PVC gloves.